Red Fruits • Gooseberry • Citrus

Burundi Kibingo Natural Yeast Intenso Filter

Grown at 1,890 meters in Burundi’s Kayanza province, this lot from Kibingo Station shows a juicy, berry-driven profile with bright, balanced acidity.

This is our fourth year working with Kibingo, and what keeps us coming back is their steady focus on quality and the community behind each harvest.

This particular lot is processed using a natural yeast method. Whole cherries are fermented slowly with selected yeast cultures, allowing sugars and fruit compounds to develop more deeply during drying. The result is a more intensive, fruit-forward cup with added sweetness, roundness, and a slightly more expressive, layered character compared to classic profiles.

Perfect for Pour-overSour Candy
Size
55.00 GEL

Flavor Profile

Sweet

Fruity

Floral

Acidic

Process

Natural Yeast

Country

Burundi

Region

Kayanza

Altitude

1 700 to 1 900 masl

Variety

Red Bourbon

Relashionship

Since 2023

Cooperative

Smallholder Farmers 300 trees on avg.

Farm or Mill: Kibingo Washing Station | Burundi

Located in Kayanza, northern Burundi, Kibingo is home to 3,515 registered coffee growers spread across 18 hills. Each grower belongs to a group led by a farm leader to facilitate communication and organization with the washing station.

Greenco has been operating Kibingo since 2015, focusing on supporting coffee producers and overseeing various aspects of the production chain. This includes training, managing washing stations, and recognizing the vital role coffee plays in both families and the nation's economy.

Although Burundi is renowned for coffee production, individual smallholders typically yield modest harvests, around 1.5 kilos of cherry per tree annually. Greenco supports farmers by sourcing seeds from the Institut des Sciences Agronomiques du Burundi (ISABU) and establishing nurseries to help them revitalize their coffee plants, ensuring sustainable production.

The team behind our beans

Shavi team is a bunch of coffee geeks having fun roasting to perfection a product that they love and care for. We love to share this passion with you and everyone wanted to learn more about specialty coffee.

Brew It With:

Pour-Over & Hand Brew

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Frequently asked question

We ship your order within 24h. Once ready we send you an email that your order is on the way. Count 1 day delivery for Tbilisi and 3 to 4 days for Georgia.

Log In into your account to see the order status. Your will receive an email when your order goes from RECEIVED to PROCESSING to DELIVERED.

If you have any issue with one of your orders please contact Giorgi (for b2b customer) or the garage